Imperial rot



Prices including TAX, excluding shipping costs. Buy on account. Deliverable from 3 to 5 days.

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Blaufränkisch | Cabernet Sauvignon | Merlot | Cabernet Franc

Wine Information

The IMPÈRIAL blends combine the prominence of the world's leading grape varieties with the autochthonous finesse and flavor fullness of leading varieties of Burgenland. IMPÉRIAL rot presents itself as a pleasant accompaniment to meals, but also promises solo enjoyment | we recommend decanting.

Tasting Notes

playful and elegant in the nose; fruit of red berries such as cherry and blackberry, well balanced, good acidity structure, slight fruit sweetness, excellently integrated oak, very charming


Robert Parker | 88 points; Decanter World Wine Awards | silver medal; International Wine Challenge | bronze medal; A la Carte | 93 points


harvest by hand in small boxes, selection of grapes on the sorting table, cold maceration, natural fermentation in open wooden-fermenter, maturation in oak barrels (14 months), preferably filled unfiltered

Soil type

Wittmannshof | red grit soil with lime sediment layers; Jungenberg | quartz and limestone soil with slate layers and high clay content

Drinking maturity

great wine, drink


13,5% alcohol | 0,8 g/l residual sugar | 5,4 g/l acidity

Further vintages

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